Wednesday, May 5, 2010

Yummmm!

Yesterday I made my first big batch of baby food.  We've fed Alekzander fresh avocado, baked sweet potato, and mashed bananas, but hadn't yet mass produced any of it.  In short, it was a messy production, but it was well worth it!  

(I think I spent $2 on the one pound butternut squash and got 15 1-oz servings... which makes it $.13/ounce.)

 

Clean, cut, and bake butternut squash.  
Scoop out "meat" and puree with liquid/milk.  
Portion out and freeze.  
Thaw in microwave for 30 seconds.  
Enjoy!

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